Greek Kitchen, a fast-casual Greek restaurant with locations in Queens and Brooklyn, is turning up the heat with the debut of its brand-new Flat Pressed Pita Sandwiches—a crave-worthy lineup that fuses Greek tradition with bold, modern flavors. These four new handheld creations are crafted using warm, toasty pita bread pressed to perfection, delivering crisp edges and a satisfying bite.
Leading the lineup is The Greek Burger, a homemade, seasoned beef patty loaded with fresh lettuce, ripe tomato, savory grilled onions, tangy feta, and drizzled with Greek Kitchen’s signature house sauce. It’s a Mediterranean twist on a classic American favorite.
For those who like it spicy, The Feisty Pita Melt brings the heat. Packed with juicy chicken gyro, grilled peppers, onions, and a kick of melted spicy feta, this sandwich is as bold as its name.
Next up is The Pita Club—a triple-decker powerhouse combining tender beef and lamb gyro with crisp lettuce, tomato, cucumber, and a generous spread of cool tzatziki. It’s a fresh, flavor-packed bite every time.
Plant-based eaters can rejoice with The Vegan Pita, featuring a vibrant mix of seasonal veggies, hummus, and house-made vegan spread—all pressed in pita to golden, crunchy goodness.
These Flat Pressed Pita Sandwiches are now available at both Greek Kitchen locations:
📍 912 Manhattan Ave, Greenpoint, Brooklyn, NY 11222
📍 126-11 15th Ave, College Point, NY 11356
Whether you’re grabbing lunch on the go or craving something new, Greek Kitchen’s latest creations are sure to satisfy. Get yours today and taste why everyone’s talking about these irresistible pressed pita sandwiches.
